My Keto Diet Updates : Week 4

My Keto Diet Updates : Week 4

A whole month of the low carb diet, and goodness, so many changes! But we’ll talk about my progress in a bit. First, let’s talk about the food!

Day 22

Breakfast was a Peanut Butter smoothie, and it was yummy as ever! It really is a lovely drink to start the day with, and the fact that it’s loaded with protein just makes it better.

Keto Low Carb Diet Update | The Bellyrina Diaries

Lunch was the Ultra Low Carb (ULC) Rotis with Chicken Korma. The rotis were as good as they usually are, and the chicken korma was yum! Had a lovely, almost homemade flavour to it.

This was also a day I wasn’t feeling too great (ugh, PMS!), so I made myself some coconut milk coffee around mid-morning. I’m quite liking this version of coffee. It’s super creamy! Have you guys tried it yet?

Coconut Milk Coffee | Keto Diet Coffee | The Bellyrina Diaries

Dinner was Chicken Tikka skewers with Mint Chutney. These were very tasty, but honestly at this point in the diet, the skewers are getting a little monotonous. Not bad at all, but yes, a tad boring.

Day 23

Today was the Guava Smoothie again. A few of you asked me on Instagram whether the Guava Smoothie genuinely tasted good, and I must say, it really does. The smoothie is very creamy, and the guava flavour is fresh and delicate.

Guava Breakfast Smoothie | Keto Diet | The Bellyrina Diaries

Lunch was a big block of cheese. It was labelled ‘Aubergine Chicken Parmigiana’, but it was so much cheese I could barely see any of the aubergine or chicken! Don’t get me wrong, I’m not complaining at all. It was beyond delicious, and probably the only way I could ever eat aubergine.

I mean, look at it!

Chicken Aubergine Parmigiana | Keto Diet Lunch | The Bellyrina Diaries

Dinner was the ULC Cheese & Chicken Paratha, and man, this one’s a goodie. Here too, they’re super generous with the cheese! I usually pop it in the microwave for 30sec just to get the cheese all melted and gooey before I eat it. Mmmmmm!

Chicken Cheese Paratha | Keto Diet Dinner | The Bellyrina Diaries

Day 24

Today’s smoothie was the Mango one, and this one’s probably ranks in my Top 5 for Grow Fit’s smoothie collection. The flavour is fresh and not synthetic like so many mango drinks usually are. It’s almost like having a mango milkshake for breakfast (speaking of which, I’m missing Elco so bad!)

Lunch was the ULC Chicken Cauliflower Falafel Wrap. This one really wasn’t great, and I couldn’t finish more than half of it. Needed a lot more flavour, and it was way too dry for my liking.

Keto Diet Meals | The Bellyrina Diaries

Dinner made up for lunch’s disappointment, though. The Aachaari Chicken was wonderfully spicy and tangy, and paired really well with the ULC Rotis.

Day 25

The Strawberry Power Smoothie is probably my third favourite, after Coffee and Peanut Butter. So I was more than happy to start my day with it!

Lunch was Chicken Shaslik with BBQ Sauce. While this was another skewer recipe, this one avoided the monotony I mentioned earlier by incorporating BBQ sauce. The resulting skewers were juicy, with a nice smokey flavour. Delish!

Keto Diet Meal Plan | The Bellyrina Diaries

Dinner was a chunk of cheese again. They called it Cauliflower & Chicken Au Gratin, and I juuusstt about managed to find some cauliflower and chicken under all that glorious cheese! Man, if all keto food is this good, I could get used to this diet.

Day 26

This glorious Saturday started with an Orange Smoothie. Not one of my favourites, but it definitely isn’t bad.

Lunch was PIZZAAA! *does happy dance*

Wonder Woman Happy Dance | Keto Diet Update | The Bellyrina Diaries

I swear, I look at each week’s menu and check for when there’s pizza, because this is THE BEST GODDAMN PIZZA I HAVE EVER EATEN, and you can quote me on that! If there ever were a meal to convince people to try the keto diet, it is this.

Keto Chicken Pizza | The Bellyrina Diaries

I went out for dinner with old friends from school, and they were awesome enough to pick an Italian restaurant so I could find keto-friendly food. We headed to Toscano’s, where I ordered the Grilled Arabian Sea Bass with lemon-caper butter sauce and grilled vegetables. It’s normally served with roasted potatoes too, but I asked for extra grilled veggies instead. I also had a glass of Sula Chenin Blanc, which I sipped on through the night.

Grilled Arabian Sea Bass at Toscano | Keto Diet Meal | The Bellyrina Diaries

Day 27

After a super restful sleep (despite sleeping later than usual), I awoke on this lovely Sunday to my favourite, the Coffee Power Smoothie. Great way to start a Sunday, I must say!

Lunch was Ema Datshi, a Bhutanese dish. This got J super excited, because he grew up in Bhutan! It was a mix of veggies and chicken in a spicy, hearty, coconut milk soup. It was my first time ever trying this dish, and I freaking loved it! (Note to self: Plan a trip to Bhutan soon!)

Keto Diet Meal | The Bellyrina Diaries

Dinner was… wait for it… chicken biryani! It was cauliflower-rice biryani, but honestly, you wouldn’t have guessed it wasn’t rice. It was really flavoursome, and the chicken chunks were tender and perfectly spiced. Yum!

Day 28

The final day of week 4!

Breakfast was a Thandai smoothie. Not one of my favourites, but that’s because I’ve never really liked the flavour of Thandai.

Lunch was ULC Rotis with Chicken Paneer Curry. An interesting mix, the curry had a very Butter Chicken flavour to it. Much yum!

Low Carb Keto Diet Meals | Fitness Blog | The Bellyrina Diaries

Dinner was Cheese Grilled Chicken. A delicious end to my keto journey with Grow Fit!

Yes, my nutritionist has now switched me from a low carb keto diet to what is known as ‘carb cycling’, which can be summarised as switching between low carb and burst of carbs. This process is said to help build lean muscle faster, when combined with more protein intake (which I’m already on).

Before you think that this means keto is a bad idea, allow me to clarify. I’m being switched to this pattern because my workout routine is fairly intense, and I was losing muscle mass. My nutritionist assures me that this change in my diet will allow me to continue to lose fat, without also losing muscle. And I trust her. 🙂

Now that we’re done talking about the food, let’s get down to how the diet has made me feel. I think 4 weeks is a decent measure of time to judge these sort of results, and so here goes.

Let me start with the most measurable change, my weight. In just 4 weeks, I have lost a bit over 3 kilos. Since I know that could easily have been water weight, I also got a BMI body scan done at my gym, which showed that I had lost 1 kilo of fat in a little under a month! Anyone who has been trying to lose fat knows that that is pretty great to accomplish in such a short time. Even my trainer was astonished! 

Before And After Keto Diet | Fitness Blog | The Bellyrina Diaries

There are less measurable benefits of the keto diet too, of course. My skin has become so clear, soft, and radiant, that I’ve been receiving compliments on a near daily basis. My energy levels are great, and I no longer feel any sort of slump by afternoon. In fact, I barely drink coffee anymore, that’s how high my energy has been!

I also sleep much more soundly, and wake up less groggy. My digestion has improved significantly, as well. I find I’m no longer bloated by the end of the day, and rarely have any acidity or flatulence. And my PCOS has been considerably reversed!

So what’s my verdict? In all honesty, I would recommend the keto diet for people looking to lose stubborn body fat, manage their blood sugar, and/or combat inflammation. In just 4 weeks, I’ve seen a massive amount of positive results in those three areas. I cannot comment on long-term effects or sustainability, because I have not tried it myself. That said, I know several who have been on keto for months, even years, and have zero complaints. The results are there for people to see.

It is difficult, I will admit. I had the luxury of Grow Fit sending me my meals, but had I been preparing my own food at home, I know I would have found it far more difficult to stay committed. While keto food is delicious and not always difficult to prepare, some ingredients can be expensive or hard to source (Erythritol, for instance).

It boils down to your commitment, and how strong your willpower is. You will find it difficult initially, and possibly even later. But as with anything related to health and fitness, you need to stay focused if you’re in it for the long haul.

Of course, ALWAYS remember to consult a professional when you’re looking to change up your nutrition. They’re called ‘professionals’ for a reason, and are the best people to guide you. No amount of internet research can substitute in-depth education and experience.

Will you be trying the keto lifestyle? Let me know in the comments! And remember, if you’re interested in trying out a meal plan or any of the foods from Grow Fit, you can use my coupon code TGF15 for a flat 15% discount.

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2 thoughts on “My Keto Diet Updates : Week 4”

  • Hey, can you tell us how much weight you actually lost on this diet in the course of 3 weeks? And how much body fat percentage decrease did you record? I am planning to start this plan and get my meals from Growfit as well so this information (if not too personal) could be helpful 🙂

    • Hello! So I lost a total of 4 kilos in a month, of which 1 kilo was fat (per my body scans done through the month). That said, I do feel like keto is not the best dietary option, particularly if you’re also working out. I have since switched to eating a low carb, high protein diet, with lots of fibre and water intake, and I’ve genuinely felt SO good! I’ve also eliminated processed sugar from my diet, except for rare dessert treats. But no sugar in my tea/coffee, rarely any bread/biscuits, etc.
      But again, this is just my opinion and experience. 🙂 Everybody’s metabolism and body responds differently to different exercise and nutrition plans.

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